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DIRECTIONS
 |
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|
Your CSA—What
to Expect…
and When to Expect It |
|
Organic Vegetable |
Quantity for Full Share* |
Dates of
Harvest |
|
Beans |
6
pounds |
July
-
Sept. |
|
Beets |
4 bunches |
July
- Oct. |
|
Broccoli |
6 pounds |
June
- Oct. |
|
Cabbage |
3
heads |
Aug.
-
Oct. |
|
Carrots |
8
pounds |
July
-
Oct. |
|
Corn |
3
dozen
ears |
Aug.
-
Sept. |
|
Cucumber |
18 count |
July - Sept. |
|
Eggplant |
4 count |
Aug.
- Sept. |
|
Garlic |
6 - 8
bulbs |
Sept.
-
Oct. |
|
Greens |
8 bunches |
May
-
Oct. |
|
Herbs |
12
bunches |
July
-
Oct. |
|
Leeks |
8
count |
Aug -
Oct. |
|
Lettuce |
20
heads |
May
-
Oct. |
|
Onions |
12
pounds |
Aug.
-
Oct. |
|
Snap Peas |
3
pounds |
July - Aug. |
|
Peppers |
18
count |
July
-
Sept. |
|
Potatoes |
12
pounds |
Sept.
-
Oct. |
|
Pumpkins |
3 count |
Sept.
-
Oct. |
|
Radishes |
2 bunches |
May
-
June |
|
Spinach |
4 pounds |
May
-
Oct. |
|
Squash |
35 pounds |
July
-
Oct. |
|
Tomatoes |
15
pounds |
Aug.
-
Sept. |
|
*
vegetable quantities are approximate and single
shares contain roughly 1/2 that of full shares |
426 Danby Mountain Rd.
Danby, Vermont 05739
802-293-5121
Fax 802-293-5650
shc@smokeyhouse.org
|