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Lambing Internship

This internship runs from March to mid-April, starting before the ewes start lambing and running until the end of lambing season. We will have 16 ewes lambing this spring. You will be involved in all aspects of sheep care and lambing. This will involve cleaning the barn, checking the ewes for health and signs of lambing, watching and assisting with deliveries, and caring for the lambs (including tail docking and ear tagging).

You will be expected to work an average of 40 hours per week as well as doing weekend chores a few times. The work hours will vary depending on the ewes and the lambs, and will include nights and weekends. A schedule for checking the sheep during the night will be worked out with the shepherd and other staff, and will include middle of the night barn checks. This internship requires being willing to be flexible with your hours and your sleep. The more births you attend, the more you will get out of the internship.

Qualifications: Genuine interest in working on a small, diversified, organic farm, ability to work as part of a team, driver's license in good standing, ability to carry out hard physical labor, willingness to work in extremes of heat and sun and cold and rain. Some background in agriculture is helpful but not necessary.

Compensation: Housing and a stipend are provided.

For an application click here or for more information contact:
Smokey House Center
426 Danby Mountain Rd
Danby VT 05739-9771
Telephone: 802-293-5121
shc@smokeyhouse.org


 

426 Danby Mountain Rd.
Danby, Vermont 05739
 
802-293-5121
 
Fax 802-293-5650
   
shc@smokeyhouse.org